If you’re sitting down to a plate of fresh maguro tuna at a restaurant in Japan, chances are your meal passed through Shiogama. The commercial docks in this city north of Sendai handle the vast majority of the tuna trade in Japan, not Tsukiji Market in Tokyo as most people believe. Shiogama Fish Market is…
Tag: sashimi
Chirashi Don
Japan loves its raw fish in many forms, but Chirashi don, which is sashimi in a bowl of flavored rice can be quickly consumed over a short lunch break, making it the choice of office workers. Chirashi means “scattered” in Japanese, though some bowls have toppings laid out so beautifully, its easy to question that…